2016 van der Kamp Pinot Noir

Tasting Notes

Floral aromatics and forest floor burst forth followed by baking spices, particularly cinnamon and nutmeg. High-toned red fruit dances along the palate, with hints of watermelon, light stone fruit and strawberry cream in a lilting journey owing to partial whole-cluster fermentation finessed by high mountain tannins and balanced acidity.

Winemaker Notes

PRODUCTION: 100 cases

Label Artwork by Carole Rae Watanabe

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$71  ·  Add To Cart
AppellationSonoma Mountain
VarietalPinot noir